Sunday 19 July 2009

Yorkshire Puddings......

One of our readers asked what a Yorkshire Pudding is......



Delia's recipe is here

From Theo Spark at 13:51

1 comment:

Brian said...

Traditionally, Yorkshire pudding is eaten with gravy as a separate course before the beef. Alternatively, it may be served with jam, golden syrup or sugar as a pudding. Jam and cream on a Yorkshire pud is called Thunder and Lightning. With the addition of good butcher's sausages, the standard pudding batter* becomes Toad-in-the-hole.
*very similar to pancake batter.

20:24

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